Chili Meat

Course ground beef perfect for making chili. Our chili meat has the perfect balance of fat which renders into the food and adds robust flavor! The real question is beans or no beans? 

• 2 lb. packages
• Pasture Raised on our Family Ranch in Texas
• Grass Fed, Grain Finished
• No Antibiotics or Growth Hormones Given
• Dry-Aged 21 to 28 Days
• Vacuum Sealed and Frozen
• USDA Inspected and Labeled