Chuck Eye Steak

Often called the "poor man's ribeye," the chuck eye steak is a flavorful cut from the chuck primal. This cut can be grilled, pan-seared, or cooked sous vide.

Our commitment to you. All of our beef is:

• Pasture Raised on our Family Ranch in Texas
• Grass Fed, Grain Finished on non-GMO grain
• No Antibiotics or Growth Hormones Given
• Aged 21 Days
• Vacuum Sealed and Frozen
• USDA Inspected and Labeled